Join our tea course and find out more about Camellia Sinensis, the source plant of all real tea.
This course gives you as a participant a basic introduction to what tea is, as well as a taste of the world of tea. Throughout the course, we focus on different categories of tea and how to brew them correctly. We set up a rich cupping of tea and taste our way through different tea varieties.
Important information:
- The course is only for Solberg & Hansen's corporate customers and dealers, so remember to state your customer number when registering.
- Each company can register up to two people for this course every six months. Please contact your sales representative if you would like a course for more people.
- We need the full name and contact details of all course participants.
- The course is held in our course rooms attached to the distillery at Ryen in Oslo and lasts for 2 hours.
- The registration deadline is the last Friday before the course is held.
- We handle enrolments on an ongoing basis, and you will receive a confirmation email when you have been allocated a place on the course.
- As we work with flavour and aroma, we ask course participants not to wear perfume on the course.
- The courses are held in Norwegian. Please contact us if you want courses in English.
Course dates
We have no more scheduled course dates for Tekurs autumn 2025. Course dates for winter 2026 will be announced in due course.
More courses
We offer coffee and tea courses that cover most hospitality needs.
