Join our tea course and find out more about Camellia Sinensis, the source plant of all real tea.
This course gives you as a participant a basic introduction to what tea is, as well as a taste of the world of tea. Throughout the course, we focus on different categories of tea and how to brew them correctly. We set up a rich cupping of tea and taste our way through different tea varieties.
Important information:
- The course is only for Solberg & Hansen's corporate customers and dealers, so remember to state your customer number when registering.
- Each company can register up to two people for this course every six months. Please contact your sales representative if you would like a course for more people.
- We need the full name and contact details of all course participants.
- The course is held in our course rooms attached to the distillery at Ryen in Oslo and lasts for 2 hours.
- The registration deadline is the last Friday before the course is held.
- We handle enrolments on an ongoing basis, and you will receive a confirmation email when you have been allocated a place on the course.
- As we work with flavour and aroma, we ask course participants not to wear perfume on the course.
- The courses are held in Norwegian. Please contact us if you want courses in English.
Course dates
Tekurs
14 October
TIME
09-11
LOCATION
Enebakkveien 125
Tekurs
11 November
TIME
09-11
LOCATION
Enebakkveien 125
More courses
We offer coffee and tea courses that cover most hospitality needs.