Welcome to a new journey in search of coffee flavors!
In 1879, Carl Solberg and Fritjof Hansen met, two coffee-loving gentlemen who laid the foundation for Solberg & Hansen to see the light of day.
Since then, we've traveled the world searching for the best ingredients to bring you the finest flavors the world has to offer.
Here you can learn more about the origins of coffee and test your knowledge in the "coffee quiz".
Click on the different continents to learn more.
Africa
Distinctive and flavorful coffee. Fresh and fruity varieties with blackcurrant, citrus and red berry flavors.
What does coffee taste like in different countries
Blackcurrant, red berries and citrus
Citrus, bergamot and floral notes
Flowers, stone fruit and berries
Dried fruit, red berries and orange
Asia and Oceania
Full-bodied and earthy flavors. The coffee is sweet, low in acidity and has references to cocoa, spices, nuts and tobacco.
What does coffee taste like in different countries
Stone fruit, cocoa, dried fruit and nuts
Chocolate, tobacco, spices and vanilla
Cocoa, tobacco and sweet, dark fruit
Central America
Coffee with clean and juicy flavors, a good balance between sweetness and acidity and references to stone fruit, berries, caramel and chocolate.
What does coffee taste like in different countries
Stone fruit, chocolate and flowers
Chocolate, plum and caramel
Vanilla, chocolate and caramel
Chocolate, caramel, spices and apple
Stone fruit, berries and floral notes
South America
Full-bodied and sweet coffee with rounded flavors of chocolate, dried fruit, nuts and cherries.
What does coffee taste like in different countries
Nuts, chocolate and dried fruit
Cherries, stone fruit and chocolate
Red berries, citrus, caramel and cocoa